POPULAR / TRADITIONAL DISHES


46) CHICKEN TIKKA MASSALA….........£9.95

Chicken tikka cooked in a blend of spices with coconut

cream, nut and fresh cream sauce. This indian dish is

the most popular dish in the UK. Sweet and mild dish.


47) LAMB TIKKA MASSALA……..………£10.95

Lamb tikka cooked in a blend of spices with coconut

cream, nut and fresh cream sauce. Mild dish.


48) TANDOORI BUTTER CHICKEN.......£9.95

Chicken marinated in a blend of light spices and

yoghurt. Cooked in a low flame with butter and cream.

Slightly sweet, butter and creamy flavour. Mild dish.


49) CHICKEN PASSANDA……..………….£9.95

This was the favourite dish of the Mogul emperors. A mild

dish of chicken cooked in a sauce of cream, coconut milk,

cashew nuts, gingers and other light spices. Sweet and mild.


50) LAMB PASSANDA…………..………….£10.95

This was the favourite dish of the Mogul emperors. A mild

dish of lamb cooked in a sauce of cream, coconut milk,

cashew nuts, gingers and other light spices. Sweet and mild.


51) CHICKEN KARAHI………………..................................................£9.95

Diced chicken cooked deep pan style with squared onions,

peppers, tomatoes and medium spices. Served sizzling.


52) LAMB KARAHI…………………....................................................£10.95

Diced lamb cooked deep pan style with squared onions,

peppers, tomatoes and medium spices. Served sizzling.


53) CHICKEN JALFREZI.......…..…..................................................£9.95

Chicken cooked with red peppers, green peppers, onions,

coriander, gingers, spices and green chillies. A hot dish.


54) LAMB JALFREZI......…….…..….................................................£10.95

Lamb cooked with red peppers, green peppers, onions,

coriander, gingers, spices and green chillies. A hot dish.


55) GARLIC CHICKEN CHILLI MASSALA.........................................£9.95

Chicken cooked with red peppers, green peppers, onions,

coriander, gingers, spices and green chillies. A hot dish.


56) GARLIC LAMB CHILLI MASSALA..............................................£10.95

Lamb cooked with red peppers, green peppers, onions,

coriander, gingers, spices and green chillies. A hot dish.


57) CHICKEN TIKKA BHUNA.……….................................................£9.95

Chicken tikka cooked in a medium strength dry

sauce with herbs, spices, onions and tomatoes.


58) KEEMA MURGH.………..............................................................£9.95

Diced chicken marinated and grilled over charcoal in the oven

clay, then stir-fried with mince lamb, onions, herbs and spices.


59) BEEF MASALA...……….............................................................£10.95

Diced Beef marinated in a thick spiced garam

masala sauce and stir fried with potatoes, onions,

herbs and spices. Worth a try. Medium spiced.